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Cottage Cheese

COTTAGE CHEESE

  • Product Type: Cheese
  • Type: Semi Hard Cheese
  • Cheese Type: Cottage Cheese
  • Processing Type: Sterilized
  • Origin: Cattle
  • Certification: HALAL, IMO, KOSHER
  • Fat Content: 45-48 %
  • Shelf Life: 24 Months
  • Weight: 10 KG
  • Additives: Customers Demands
  • PHYSICAL STANDARDS:

  • A. Shredded low moisture part skim mozzarella shall have a mild delicate buttery to slight acid flavor.
  • B. Unacceptable flavors are fruity, sour, malty and metallic.
  • C. Slight browning and oiling without burning under normal cooking conditions.
  • SHELF LIFE AND STORAGE:

  • A. This product has a 5 months shelf life from date of manufacture.
  • B. Keep refrigerated at 33 to 40F.
  • PACKAGE: 25kg block/carton , 15KG BLOCK , 10KG BLOCK , 5 KG ,2KG , 1 KG , 0.5 KG
  • Product Specification / Models
  • Grade A
  • Application
  • food, bakery, baking, etc